What’s On It:
Ingredients
| Ingredient Name | Ingredient Description | |
| 1 | Beef Patty | USDA inspected 100% ground beef. |
| 2 | Texas Toast | Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, contains 2% or less of each of the following: yeast, salt, soybean oil, wheat gluten, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides and/or diglycerides, calcium peroxide, calcium iodate, datem, ethoxylated, mono- and diglycerides, enzymes), soy flour, yeast food (ammonium sulfate), monocalcium phosphate, calcium sulfate, soy lecithin, calcium propionate (to retard spoilage). Can also contain: citric acid, potassium iodate, cornstarch, and calcium phosphate. Note: Toasted using bun oil. Manufactured in a facility that uses wheat, milk, eggs, soy and tree nuts. |
| 3 | Bun Oil | Liquid and hydrogenated soybean oil, soy lecithin, natural & artificial flavor, beta-carotene (color), TBHQ and citric acid added to protect flavor, dimethylpolysiloxane, an anti-foaming agent added. |
| 4 | Creamy Pepper Sauce | Soybean oil, water, distilled vinegar, high fructose corn syrup, egg yolk, buttermilk powder, salt, spices, modified food starch, dehydrated onion, dehydrated garlic, chipotle peppers, monosodium glutamate, phosphoric acid, xanthan gum, lemon juice concentrate, natural flavors,sodium benzoate and potassium sorbate as preservatives, calcium disodium EDTA to protectflavor. Contains: Soy, Egg, Milk, Monosodium Glutamate. |
| 5 | Diced Onions | Diced, U.S. jumbo yellow onions. |
| 6 | Monterey Jack Cheese | Cultured milk and skim milk, water, cream, sodium citrate, salt, sodium phosphate, sorbic acid (preservative), lactic acid, enzymes, artificial color, soy lecithin. |
Nutrition values
| Nutrition Name | Nutrition Value |
| Total Calories | 950 |
| Total Fat (g) | 61 |
| Total Carbs (g) | 45 |
| Weight (g) | 331 |
| Calories from Fat | 550 |
| Saturated Fat | 21 |
| Trans Fat | 2 |
| Cholesterol | 125 |
| Sodium | 1760 |
| Dietary Fiber | 1 |
| Protein | 49 |
| Sugars | 6 |
Allergens:
- Wheat
- Soy
- Gluten
- Milk
- Egg
- MSG
The Whataburger® Patty Melt is the perfect choice if you want to challenge yourself with your burger one level higher.
This culinary masterpiece makes up the All-Time Favorites & Limited Time Offers of Whataburger®, and I assure you it’s one of the best exciting flavors ever and has ingredients that will make you return for more.
What’s Inside the Patty Melt?
That being said, a Whataburger® Patty Melt isn’t just another burger. It elevates a classic hamburger with a rich, flavorful variation in the following ways:
Texas Toast:
Fresh bread is only soft and a bit bouncy but doesn’t feel crusty. A slice of Texas toast is soft yet crispy, lending texture and taste to this meal and becoming the perfect carrier for the meaty meal.
Large Beef Patty (5 inches):
The two huge beef patties, in the shape of circles around five inches, give juicy, tender chew. Perfectly cooked, the patties are served with every bite, and the hamburger gives its typical beef taste.
Monterey Jack Cheese (2 Slices):
Two creamy and soft cheese slices of Monterey Jack shift their shapes graciously and cover the beef, which adds body and a delicate sour tang that emphasizes the strong flavor of the sandwich.
Grilled Onions:
Caramelized onions bring an incredibly savory and luscious taste to Whataburger® Patty Melt, appropriate for the fatty goodness of the beef and cheese.
Creamy Pepper Sauce:
To complete this sandwich, a slightly spicy, tangy pepper-based cream is added as a finale, promising any gourmet customer that it will not taste boring.
Need more meal inspiration? Discover all the delicious options on the Whataburger All-Time Favorites & Limited Time Offers Menu!
Why the Whataburger® Patty Melt Stands Out
Not only does Whataburger dispense burgers, but it also delivers an entire atmosphere, which extends to each sandwich, including its delicious Patty Melt that stands apart. You will consider this fast-food delight to be the best among its range of fast foods because of this reason:
Premium Ingredients:
The Whataburger® Patty Melt consists of high-quality components. The rich taste of a high-graded meat patty crowned with a precisely melted structure of cheese enables one to relish every fragment of this food.
Bold Flavors:
The Whataburger® Patty Melt should be well complemented with caramelized onions, creamy pepper sauce, and melted Monterrey Jack cheese. This Patty Melt combines the perfect ratio of hot, smooth, and delicious, making you crave it all the time.
Well-Balanced:
Whataburger® Patty Melt lovers, Meet your new favorite sandwich: two stacked beef patties, melted cheese, browned onions, and Texas toast. Everything about it spells perfect satisfaction, and this will do.
Indulgent Yet Comforting:
When one wishes to have greasy food or a simple and nicely prepared hamburger, Whataburger® Patty Melt is a good choice. It is a little treat that is also very satisfying and a wholesome meal.
A Must-Try Burger Experience
To anyone who wants a wholesome, rich, juicy burger that you want to eat with a pie in a minute, the Whataburger® Patty Melt is the one.
Such is the quality of ingredients, the richness of flavors, and the balance of taste that this sandwich naturally has a fan-allocating audience.
This is not the last chance that you get to have an opportunity for this easy church wedding cake model. The Whataburger® Patty Melt has come a long way in its effort to impress.
