INGREDIENTS
Medium White Sub Roll:
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, WATER, SUGAR, YEAST, SOYBEAN OIL, SALT, WHEAT GLUTEN, DOUGH CONDITIONER (ASCORBIC ACID, ENZYMES), CALCIUM PROPIONATE (PRESERVATIVE), VINEGAR, MOLD INHIBITOR (CULTURED WHEAT FLOUR, FERMENTED LACTIC ACID), L-CYSTEINE.,
Provolone Cheese:
PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, NATURAL SMOKE FLAVOR.,
Sauteed USDA Choice Steak:
BEEF, WATER, (SALT, BROWN SUGAR, DEXTROSE, HYDROLYZED SOY AND CORN PROTEIN, TORULA YEAST, CORN SYRUP SOLIDS, CARAMEL COLOR, TOMATO POWDER, ONION POWDER, GARLIC POWDER, SPICES (INCLUDING CELERY SEED), CITRIC ACID, LEMON JUICE SOLIDS, NATURAL FLAVORS), SOY PROTEIN CONCENTRATE, MODIFIED FOOD STARCH. COATED WITH: WATER, SALT, BROWN SUGAR, DEXTROSE, HYDROLYZED SOY AND CORN PROTEIN, TORULA YEAST, CORN SYRUP SOLIDS, CARAMEL COLOR, TOMATO POWDER, ONION POWDER, GARLIC POWDER, SPICES (INCLUDING CELERY SEED), CITRIC ACID, NATURAL FLAVORS,
Au Jus Bell Peppers:
BELL PEPPERS, MALTODEXTRIN, SALT, SUGAR, MODIFIED CORN STARCH, CORN SYRUP SOLIDS, AUTOLYZED YEAST EXTRACT, ONION JUICE, DEHYDRATED ONION, NATURAL FLAVORS, RED WINE EXTRACT (SULFITES), SAFFLOWER OIL, DISODIUM GUANYLATE, DISODIUM INOSINATE, YEAST EXTRACT, GUAR GUM, POTATO MALTODEXTRIN, BAKING SODA, TRICALCIUM PHOSPHATE, SPICE, GRILL FLAVOR (FROM SUNFLOWER OIL), AND LESS THAN 2% OF EACH CANOLA OIL AND SILICON DIOXIDE ADDED AS PROCESSING AIDS.,
Caramelized Onions:
ONIONS, MALTODEXTRIN, SALT, SUGAR, MODIFIED CORN STARCH, CORN SYRUP SOLIDS, AUTOLYZED YEAST EXTRACT, ONION JUICE, DEHYDRATED ONION, NATURAL FLAVORS, RED WINE EXTRACT (SULFITES), SAFFLOWER OIL, DISODIUM GUANYLATE, DISODIUM INOSINATE, YEAST EXTRACT, GUAR GUM, POTATO MALTODEXTRIN, BAKING SODA, TRICALCIUM PHOSPHATE, SPICE, GRILL FLAVOR (FROM SUNFLOWER OIL), AND LESS THAN 2% OF EACH CANOLA OIL AND SILICON DIOXIDE ADDED AS PROCESSING AIDS.,
Mayonnaise:
SOYBEAN OIL, WATER, CORN SYRUP, EGG YOLKS, DISTILLED AND CIDER VINEGAR, SALT, MUSTARD SEED AND CALCIUM DISODIUM EDTA TO PROTECT FLAVOR.,
Spicy Mustard:
VINEGAR, MUSTARD SEED, SALT, AND SPICES.,
Dill Pickle Spear:
FRESH CUCUMBERS, WATER, SALT, DISTILLED VINEGAR, CALCIUM CHLORIDE, NATURAL SPICES AND FLAVORINGS, 1/10 TH PERCENT SODIUM BENZOATE (PRESERVATIVE), EDTA (PRESERVE FRESHNESS), TURMERIC (FOR COLOR)
Nutritional Information
Medium Firehouse Steak & Cheese
| Nutrition Name | Nutrition Value |
| Calories | 1,655 kcal |
| Fat | 100 g |
| Saturated Fat | 26 g |
| Trans Fat | 0 g |
| Cholesterol | 220 mg |
| Sodium | 4,675 mg |
| Carbohydrates | 111 g |
| Fiber | 5 g |
| Sugar | 13 g |
| Proteins | 75 g |
Allergens
Here is a list of Allergens:
- Gluten
- Milk
- Eggs
- Wheat
- Soy
- Seeds
- Sulfites
Who doesn’t like a thick, tasty, meaty sandwich for lunch? What better option is there besides Firehouse Steak & Cheese from Firehouse Subs? Every hot, made-to-order specialty sub is a deluxe fusion of the highest-quality ingredients, rich tastes, and spot-on flavors that even satisfy steak and cheese lovers.
Take for instance bites that are juicy, flavorful, slices of juicy seasoned steak, in gooey warm provolone, nestled amongst caramelized onions, bell peppers and just a zing of mayo and deli mustard for good measure.
Presented with a refreshing dill pickle spear, this sub provides a rich, comforting meal that fills the senses.
Why This Sub Stands Out
Firehouse Subs have traditional steak and cheese sandwich on the menu, but more upscale through the exceptional quality and preparation of a sandwich. Unlike a regular steak sandwich, it is constructed of layers where each mouthful brings out the best in textures and flavors.
Sautéed Steak Perfection:
The fire-branded steak is cooked to juicy, tender perfection, ensuring that every bite is packed with rich, beefy flavor.
Melted Provolone Bliss:
The melted provolone cheese, with its slightly sharp hint of taste, allows the steak to be transformed into a soft, melted bite which is so hard to resist.
Caramelized Onions & Bell Peppers:
The perfect, subtle sweetness added adds such a fine layer of smokiness that complements the indulgent meat and cheese.
Mayo & Deli Mustard Finish:
Savor the taste as some mayonnaise balances the flavors well and adds smoothness, and a dash of deli mustard enhances the taste with an invigorating tangy touch.
Freshly Toasted Bread:
The mild, lightly toasted bread roll also sets the stage for the delicacy. It is crispy on the outside and tender on the inside, and all the juicy ingredients in between spill out.
Interested in more dishes? Browse the Firehouse Subs Hot Specialty Subs Menu for a flavorful experience!
A Satisfying Meal for Any Occasion
Whether snatching a brisk lunch, nourishing yourself after all days’ hard work, or deciding to pamper your taste buds, the Firehouse Steak & Cheese is one such option.
It combines a hearty steak filled with proteins, a melted layer of cheese on top, and other toppings that do not throw the taste off-balance. Eating it gives a satisfying, not just discomforting, sensation.
On the side, crisp dill pickles help balance the heavy nature of the Firehouse steak and cheese sandwich.
Need inspiration? Explore all the dishes on the Firehouse Subs menu for your next meal!
What Makes It a Must-Try?
Premium Ingredients:
To enjoy a premium sandwich, the steak must be of the highest quality, and the finest cheese and freshest toppings must be used.
Bold & Balanced Flavors:
To enhance the taste and experience, steak and cheese are kept very rich and flavorful. At the same time, onions, which make up most of the sandwich, are tweaked to contain an element of sweetness, a touch of Kellogg’s yellow mustard, and a little spicy hot sauce.
Perfectly Toasted Bread:
A crunchy sub roll on the outer and spongy on the inner is the perfect concoction every time.
Satisfying & Hearty:
Whether you’re starving or simply searching for a hearty meal, this sub will satisfy your cravings in terms of quality and quantity.
Final Verdict
Some people make a decent steak & cheese. But, at Firehouse Steak & Cheese, how they raised the bar for the ordinary steak & cheese!
Only the juiciest steak is allowed under the luscious layer of provolone Cheese and delicately cooked at the top of the sandwich. This aspect makes it a Spring rain for the taste buds, or, let’s say, a storm of tastes and flavours.
If you adore steak sandwiches or are searching for an adventurous calorie intake, this from Firehouse will flavor you.
